Kanetsune Hamaken Blue Steel No.2 Black Finished Santoku 165mm Magnolia HandleKanetsune Kanetsune is located at Seki City, the capital of the Orient and is known to be the City of Blades. The underground method in Japanese sword making called Seki den which started some 800 years back has been handed down to this present day. One of Japans supreme master craftsmen, Kanetsune Seki was able to conserve this method and employ it in all of his knives. Specifications: Knife Type: Santoku Steel Type: Blue Steel No. 2 (Carbon Steel,

It is comfortable to use

Blade Length: 195mm (7

Knife Type: Kengata Yanagiba

If there are any stains or discolorations on the surface of the board

Knife Type: Small Bunka

Blade Type: Double-edged Blade

Handle Material: Rosewood (pentagonal)

is made for an easy grip and is made thick enough to maintain its

Weight: 81g (2

Weight: 280g

Handle material: High-strength food grade rubber

Knife Type: Sakimaru Takohiki