Kunihira Sairyu VG10 Damascus Nakiri 165mm Pakka wood HandleSpecifications: Knife Type: Nakiri Japanese Chef Knife Steel Type: Sairyu VG10 Damascus Handle Material: Pakka wood Handle (ferrule: Stainless Steel) Blade Type: Double edged Blade Blade Length: 165mm Blade Height: 51. 5mm Blade Thickness: 1. 9mm Handle Length: 120mm Weight: 171g Use & Care Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel dry. Use a sharpening stone to

HandleMaterial: Magnolia (ferrule: Water Buffalo)

Knife Type: Hunter Knife

it will give you that clearance for smooth operation

Knife Type: Mini Knife

������-��It's Light��:����Wood core reduces weight by 30% compared to other solid plastic cutting boards

Weight: 218g (7

it is handy to have one stand

soak in water for 10 minutes

- Can be cut into any size by yourself

As a general rule

Naniwa stones are resin-bond made

Weight: 113g (4 ounces)