Stainless Steel Moribashi Ebony (with Double Marble Horns) Handle 165mmSpecifications: Knife Type: Moribashi Steel Type: Stainless Steel (Stain resistant steel) Blade Hardness: HRC Blade Length: 165mm (6. 5") Handle Material: Ebony (with Double Marble Horns) Weight: 77g (2. 7 ounces)

It usually takes 1 –2 months for us to restock should this item is not available

This is an essential tool when preparing fish to remove scales quickly and cleanly without damaging the flesh of the fish

Ferrule Material: Plastic

Sei-B2-SA180

Blade Thickness: 18mm (0

Returning a stone into its box while still wet or damp will result in molding and might decrease in quality

Shintaro (first generation)

Ferrule Material: Water Buffalo Horn

Santoku 180mm

we have continued to make a wide variety of cutlery for over 150 years

Knife Type: Kiritsuke Japanese Chef Knife

Gyuto 210mm