Limited - TsuyuhikariA Silky, Sweet Indulgence Ujitawara Tsuyuhikari The "Tsuyuhikari" Variety, a Special Creation from Ujitawara Ujitawara, Kyoto Prefecture. This matcha is a special creation made exclusively for Hatoya by a farmer with whom our owner, Nobu, personally harvests tea leaves every year. Typically, this tea is processed into high grade gyokuro, making this matcha version a rare delight. From the very first sip, you will notice its distinct charactera

This matcha is a special creation made exclusively for Hatoya by a farmer with whom our owner

The "Matcha Addict" Baseball Cap

A Luxurious Matcha Experience: Intense Richness and Umami

【The Aroma of Kyoto

It offers a deep

Material: 100% cotton twill

Care: Hand wash

Astringency : 2

This is the very same matcha we use in our most popular matcha latte at our shop

Grown in the special riverbed soils along the Kizu River

Ideal for Koicha: Traditionally used in the preparation of koicha

Thick White Bamboo Tines: The thicker tines of the Chu-Araho Chasen provide the strength needed to blend thick matcha and milk based drinks