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Animal and vegetable fats and oils. Determination of polyethylene-type polymers

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Description

Animal and vegetable fats and oils. Determination of polyethylene-type polymers1 Scope This International Standard specifies the reference method for the determination of polyethylene type polymers in animal and vegetable fats and oils. It has been established that below 50 mg of polymers per kilogram the precision of the method is insufficient (see the results for tallow 1 in Table A. 1). This method is used for animal fats and oils in particular.

BS ISO 5151:2010 Non-ducted air conditioners and heat pumps

BS EN 1997-1 on Eurocode 7 on geotechnical design is useful for:

• Conclusions

Annex 1 to the test report

rice cookers

Guidelines for the application of automated access control systems and components in buildings

including infrared radiation

59 Construction and layout

the outside diameter or dimension

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BS EN 50632‑1 provides you the test room parameters

BS ISO/IEC 17788 has been developed

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