Fernando de Castilla White Vermut NVBodegas Rey Fernando de Castilla, located in the heart of Jerez, has a history that stretches back centuries through the Andrada Vanderwilde family. Though vermouth production in the region declined in the 1960s, Fernando de Castilla was a registered vermut producer, and now, fifty years later, theyve brought this tradition back with finesse. A beautifully crafted white vermouth from one of Jerezs most respected sherry producers, Fernando de Castilla

A superb pairing for apple crumble with custard or a creamy blue cheese like Roquefort

decadent bottle of Malbec for sharing

woodcarving and sculpture

It can go with desserts which aren't too sweet

and the delightful assortment of Tuscan cheeses

Initially laden with mineral aromas

The Stone Trail vineyard in Franschhoek

It would be a great accompaniment for seafood

ripe raspberries

The palate has a nice weight and texture to it

lending texture without overwhelming the purity of fruit

Saline and chalky