Světová kuchyně plná bylin a koření (Czech)Svtov kuchyn pln bylin a koen a globe of flavors on your plate Herbs, health and inspiration have been the motto of the show Herb from the start, and now spices join the mix: exotic, medicinal and full of flavor. Kateina Winterov shares world recipes built on fresh pepper, cinnamon, cardamom, ginger, nutmeg, cloves and vanilla that anyone can cook at home. More than a cookbook, it is a herbarium of global flavors. Author: Kateina Winterov Pages: 256

📖 La cuisine tchèque – the best of traditional Czech cooking (French)

bake a popular Austrian dessert gluten-free

returns with a major cookbook for busy weeknights

🍽️ Elegant presentation for meals

👉 35% active herbal extracts

Homemade sweets are unbeatable — you know exactly what went into them

🔄 Ideal for mixing

and gluten-free bakes — bread

🎨 Subtle color variations and glaze pattern add charm

where recipes intertwine with tales

This VITAMINO model is made from resistant plastic and high-grade stainless steel for everyday use

⚡ Suitable for electric cookers