Mastering PastaThe award winning master of Italian cuisine shares his vast knowledge of pasta, gnocchi, and risotto in this inspiring, informative primer featuring expert tips and techniques, and more than 100 recipes. The bible of all things pasta.Michael Symon, chef, restaurateur, television personality, and author In Mastering Pasta, Marc Vetris personal stories of travel and culinary discovery in Italy appear alongside his easy to follow, detailed explanations

Made in Italy with a lifetime warranty

Good tea shouldn't require a strainer

Information provided is not a recommendation of allergen safety

The very act of making a cheese plate builds space for creativity and settles you into a self-care mood

flaring sides that make whisking and stirring effortless and pouring clean

Channel your inner bartender and add this classic Cocktail Shaker to your cocktail collection today

The digital readout takes the interpretation out of the equation

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Seamless silicone

Non-slip base for added stability

0 wine presents a lemony tint and features a delicate and persistent effervescence

pure cane sugar