(Bhumi) Brown Bhatmas 1kg (Soya Bean)Bhumi Brown Bhatmas is a premium quality Brown Soybean seeds sourced from the Nepal. Brown soybean is a variety of soybean that has dark brown color seed coat. It is rich in protein, fiber, and essential nutrients, making it a highly nutritious legume. Why Bhumi Authentic taste of Nepal Where to use Brown Bhatmas is traditionally used to prepare various Nepalese dishes. Bhatmas Sadeko (Spicy Soybean Salald): Bhatmas Sadeko is a quick and easy Nepali

This fruity-sour seasoning comes from the large broad bean pod of a tropical tree native to India

Curry powder blend consist of an assortment of spices such as cinnamon

Chikki and Halwah

Hing is tempered in hot oil or ghee before adding it to dishes

Then it is grilled on a flat grill (usually called a tawa or a griddle)

spiced potato sticks flavoured with a blast of red chilli

Dry Mango powder

making them a perfect pantry item for vegetarians

Ambika Dried Mint Leaves retain the refreshing aroma of fresh mint while offering the convenience of long shelf life at room temperature

Check out the recipe video for dishes using this vegetable

black fruits along with violet and subtle hints of spices

Want the food to be spicy enough