Roband Grill Station 8 slice, non stick with ribbed top plate, 13 AmpThe modern, stylish Roband Grill Station is available in six or eight slice size models. The Roband range sets the benchmark for commercial contact grills. The versatile unit rapidly toasts sandwiches, paninis and focaccias, in addition to producing beautifully seared and grilled tender meat, poultry and fish. Featuring elements embedded directly into smooth, precision cast aluminium plates, the cooking surface produces an even, extremely efficient

The motor speed is geared down which makes the RG-50 an exceptionally reliable machine – irrespective of the products you are preparing

Brand Henny Penny Model / MPN PXE-100 Type Electric pressure fryer Capacity 8 heads / 24 lb (11 kg) chicken per load Oil capacity 38 L fry pot + 8 L reservoir Cooking pressure 12 psi Power 17

Touch control pads plus dial timer — an EZ Grab’n Go handle with no moving parts and a stackable footprint to save bench space

Additional shelf sets are available from FED-X

Includes flame failure protection for added safety

their rotation is stopped and the four scraper arms throw them back towards the knives

Taylor Double Barrel Frozen Drink Dispenser - 2 x 3

See our food truck equipment checklist for planning a mobile cook line

Self-closing lockable door with heavy-duty magnetic seal — maintains temperature integrity and deters unauthorised access

Browse the full Commercial Upright Freezers range or explore the complete FED-X catalogue for refrigeration solutions across every capacity

This model has smooth cast-aluminium plates on both the top and bottom

This box is easy to store and to transport – keeping handling costs low