grimm artisanal ales onement basil haydenImperial stout aged in Basil Hayden barrels for 11 months

however hampered

and pistachios

Oat flakes

Imperial stout aged in Basil Hayden barrels for 11 months

We macerated this with over 600 grams of the finest Bergeron apricots and Tiffany white nectarines from France per liter of wild ale

Combine it with yeast that reduce the amount of malic acid and you get a perfect

Adventskalender met 24 unieke speciaalbieren

Single Farm is our blended Missouri Farmhouse Pale Ale in which we explore the complexities and beautiful expressions of hops and our native mixed culture

marshmallows and vanilla beans

gebrouwen door 3 Fonteinen

Edition 2024

Semi sweet and pretty drinkable :)