Whistlepig The Boss Hog Samurai Scientist - Katakana EditionThe Boss Hog Edition is the first American Whiskey finished using Japanese Umeshu, the result of a true collaboration between WhistlePig and Kitaya brewery on Japans Kyushu island. This well aged Straight Rye Whiskey was created using koji fermentation. Each bottle is adorned with The Samurai Scientist Jkichi Takamine who pioneered koji fermentation in the American whisky industry over a century ago. Each bottle barrel is bottled at strength, between

The tequila is a blend of 4-7 year-old 100% agave spirit that has been rested in Elijah Craig 12 year barrels

vibrant and exciting wine with ripe red currant

Aged between 12-13 years

Dried fruits & oaky spiciness retains a lasting foothold

Alcohol: 13%

A unique whiskey and delicious to boot

For the whiskey drinker who wants to explore classic cocktails with a twist

However that doesn't mean they can't hold their own against big brand names

substituting wheat for rye grain

Van Brunt Stillhouse

The Mlady Bocek tastes like juicy stone fruits and flowers

a matusalem sherry butt and a port colheita pipe