Argos - Triumph of BacchusTriumph of Bacchus is a boozy fruit feast, white peach, green apple and a splash of rum over saffron, sinking into earthy patchouli, vetiver, tonka and jasmine on a warm amber resin base. The Story Argos toasts the god of wine with a juicy, intoxicating fruity woody: ripe orchard fruit and rum up top, an earthy sweet patchouli heart, and a glowing amber finish, celebratory and moreish. The Nose Composed by Christian Petrovich, founder of Argos, also

The finest artisans work with single-origin

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blackberry and strawberry

most translucent of the great distilled roses: fresh white petals

Coriander Seed

Spring and warm weather

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Smoky earth

It reads honeyed and peppery at once

guaiac smoky-sweet

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