Nicaragua La BastillaBlind Assessment Delicate, floral toned, citrusy. Jasmine, Meyer lemon, honey, white peach, and sandalwood in aroma and cup. Crisp, gently tart acidity; plush, syrupy mouthfeel. Finish highlights jasmine and honey notes, supported by stone fruit and aromatic wood. Bottom Line A lovely Nicaragua grown Geisha with the varietys signature florality and citrus sparkle, underscored by honeyed sweetness and bright stone fruit depth. HISTORY DESCRIPTION: Our

The tanks are regulated by valves to ensure no oxygen can enter throughout the fermentation process

Fruit Finish

The vibrant flavors and aromas of the blackberry and red currant hit your nose while brewing

A full bodied espresso with large traditional notes of dark chocolate and caramel will please espresso drinkers from one end of the spectrum to the other

A traditional black and white shirt with the classic logo centered on the front chest and the "Ram on the Mount" on the back

This ultimately means we are buying a higher quality coffee than in years past without the inflation of the market

oversee the final quality check through manual sorting

Brayan Alvear

pomegranate nectar

on average

The Tocto brothers have continually reinvested in improving the farm's facilities

Ruiru 11 and Batian on small farms that are